small smiling boy next to fresh veggies

Our Mission:

To feed the hungry by soliciting, inspecting, warehousing and distributing purchased, donated and salvaged grocery product to non-profit agencies and churches for their clients in the Concho Valley. The Concho Valley Regional Food Bank, Inc. also extends opportunities for community members to engage in service within an environment that promotes community interaction and is enthusiastic about ending the poverty cycle.

As an affiliate of the San Antonio Food Bank and a member of both Feeding America and Feeding Texas, the Concho Valley Regional Food Bank is a community-based organization with the resources of a national campaign, currently working with many volunteers per year, with annual volunteer hours totaling over 3,000, and an outreach that extends through 13 counties in West Texas.  Concho Valley Regional Food Bank is appreciative of the many volunteers and donors who help make our mission statement a reality.


Lee Pipkin, Executive Director

Cindy Alvarado, Executive Assistant

Neal Chavez, Warehouse

Valerie Correa, Customer Service

Vanessa Dannheim, Program Director

Andrea Eaton, Social Services Manager

Jacob Fulsom, Program Assistant

Cassandra McCullough, Case Referral Specialist

Paul Munoz, Warehouse

Tony Urteago, Operations Director

Jason Urteago, Operations Facilitator/Lead Driver

L’Tanya Williams, Warehouse

Executive Board:

Stacey Leigh Patterson, Board President

Brent Jenkins, Vice President

Becky Bookter, Treasurer

Bobby Ziriax, Secretary